The Best New International Resorts of 2023

Anantara Koh Yao Yai Resort & Villas, Thailand

The 40-minute speedboat ride from Phuket to the new Anantara Koh Yao Yai brought me to a secluded property in the middle of Phang Nga Bay. The 27-acre paradise sits on a quiet, powdery stretch of sand shared only with elusive hornbills and macaques. Built from the ground up, Anantara Koh Yao Yai’s 148 rooms are spread across a handful of buildings: two-story penthouses and cozy villas, all featuring private plunge pools, plus family-friendly suites outfitted with darling bunk beds and slides. A minimalist design runs through every butler-serviced room: sleek wood paneling, woven headboards, marble baths with soaking tubs, and copious amounts of light pouring in through floor-to-ceiling balcony doors. The same aesthetic carries over to the 10,00-square-foot spa with a hammam as well as the resort’s main, silver gray–tiled infinity pool overlooking the water. The indoor-outdoor Beach Restaurant serves an ambitious international menu — sushi, pastas, and much more — which excels thanks to fresh, local ingredients. For a more hands-on culinary experience, I tried a cooking class at the on-site Spice Spoons culinary school and learned to make green curry, pad Thai, and mango sticky rice with an expert chef. From $750/night. — Tanvi Chheda

andBeyond Punakha Valley, Bhutan

Luxury safari operator andBeyond’s first property outside Africa and South America, andBeyond Punakha River Lodge is a game-changer for Bhutan. After locating a lush plot of land along the roaring Mo River in the Punakha Valley, the company worked with Fox Browne Creative, known for its high-end African safari camps, to bring the vision to life. The lodge’s eight suites meld the brand’s signature safari-style tents with Bhutanese details such as ornate timber frames, shingled roofs, and kaleidoscopic textiles (woven by Renew, a nonprofit dedicated to women’s empowerment). Bathrooms open onto outdoor showers and have skylights above the soaking tubs, making them perfect for stargazing. The spa features herbal hot-stone baths and poolside loungers with views of the Himalayas. Adventure seekers can opt for bike rides in the mountains and whitewater rafting, complete with elaborate picnics. The lodge also offers guided tours to the gold-trimmed Punakha Dzong, one of the country’s oldest fortresses, and jungle hikes to frozen-in-time villages. From $890/night, all-inclusive. Accessible hotel. — Chris Schalkx

Carlton Cannes, a Regent Hotel, France

As I opened the door to my beachfront room at the Carlton Cannes, a Regent Hotel, I was greeted by a perfectly framed view of a lone yacht perched on a lightly rippled Mediterranean Sea. The scene was so quintessentially Côte d’Azur that it felt scripted just for my arrival. Considering this property’s silver-screen credentials, maybe it’s not so far-fetched a thought. The address of choice for Hollywood’s A-list since the first Cannes Film Festival in 1946, the Carlton, like the most-loved cinema hits, was due for a modern remake. After a two-year closure, La Grande Dame, as the hotel is known along La Croisette, has emerged with a new swagger, whether that’s from the false ceilings pulled away to reveal hidden frescoes in the lobby; a refreshed dining scene that includes Rüya, the French Riviera’s first Anatolian restaurant; or the rooms, smartly restyled in soft grays, light pinks, and off-whites. The color palette was deliberately chosen by designer Tristan Auer to showcase the region’s famous light as it streams through the bay windows. With its heritage-listed Belle Époque facade relatively untouched, the hotel’s biggest change is felt on the side facing away from the sea. Gone is an unsightly car park, replaced by two expansive wings split into a clutch of exclusive branded residences and an immense 10,770-square-foot penthouse. Tucked inside this new horseshoe form is a tranquil garden, Cannes’ largest infinity pool, and enough space to fit an ice rink come winter. From $550/night. Accessible hotel. — Chrissie McClatchie

Cayo Levantado Resort, Dominican Republic

As the only resort occupying the palm-fringed Cayo Levantado island off the coast of Samana Bay, this luxury all-inclusive wellness property, which opened its doors in the summer of 2023, whisks guests away to a serene world that blends ancient traditions with modern practices. Travelers get a sense of what’s to come as soon as the resort’s private boat approaches the island’s Victorian-inspired dock, where turquoise waters backed by lush tropical greenery conceal 218 spacious guest rooms, suites, and villas with private plunge pools and patios. Dominican architect Ramón Emilio Jiménez has done a spectacular job of introducing a sense of place by incorporating local materials and handmade decor like palm leaf-shaped sconces and Guayacán wood trays. However, the highlight of Cayo Levantado is the wellness experiences, which are organized around four “paths”: refresh, restore, relax, and renew. For each, guests can choose from a long list of activities such as breathwork classes, yoga, sound baths, Tibetan singing bowl meditation sessions, cold plunges, and even a Shamanic cleansing ceremony — many of which take place in the resort’s open-air wellness center. 

Nutrition is also an important part of any stay. Some of my favorite meals were at the resort’s Santa Yuca restaurant. This idyllic open-air space serves healthy dishes, like a fantastic grilled watermelon salad with avocado cream sauce, prepared with ingredients that literally grow right next to the tables. From $450 per person per night, all-inclusive. — Dobrina Zhekova

Club Med Kiroro Grand, Hokkaido, Japan

With its new property in Japan, Club Med has achieved an enormous feat: making it easy for families to take a far-flung international ski trip. The brand’s latest all-inclusive resort, Club Med Kiroro Grand, is on the northern island of Hokkaido, where heaps of fluffy snow are blown in on Siberian winds. The towering 266-room property immerses guests in an enchanted forest. You’ll find giant sculptures of woodland creatures, mushroom-shaped light fixtures, and foliage-covered ceilings in the sprawling complex, which includes an indoor pool, a kids’ campus, and a spa. My favorite amenity was the outdoor onsen, where I soaked in mineral-rich spring water every afternoon. The main dining hall serves a diverse spread of comfort food designed to please the broad range of nationalities staying at the resort. Dishes included bulgogi, pad see ew, and roasted chicken with mashed potatoes — all freshly made by Kiroro’s chefs and bursting with layers of flavor. Apart from the multicultural buffets, the resort houses three specialty restaurants. My eight-course sushi feast at Ebisu was a masterpiece made almost exclusively from local ingredients. Not to be outdone, barbecue restaurant Kaen served the most succulent Wagyu beef I’ve ever tasted, with other Hokkaido-sourced produce like scallops, pork, and salmon on the guest-manned grills. And at the lively Ogon, I took a crash course in making my own Japanese hot pot. All three restaurants are mere steps away from the lobby doors; in fact, everything at Kiroro Grand is less than a 10-minute walk away from the guest rooms, making long treks schlepping skis and disgruntled children a thing of the past. From $2,250 per person for seven nights. Accessible hotel. — Lydia Price

Como Le Montrachet, Burgundy, France

Though new to the scene, Como Le Montrachet — the luxury hospitality group’s first venture in France — is quickly becoming a go-to for local and visiting Burgundophiles alike. At the head of Puligny-Montrachet’s sleepy town square, this breezy inn combines contemporary design with its sturdy, rustic, 19th-century bones, and even in its infancy drew a consistent crowd for dinner at adjoining restaurant Le Montrachet. The wine selection is, of course, world-class — it’s never difficult to find great wines when in France (especially in Burgundy), but the Le Montrachet team truly takes the selection and service to the next level in its quest to highlight the region’s best at a variety of price points. Apart from a few local winery visits (a must), my time spent here revolved around the seasonally driven menu and its accompanying pours, each with a sommelier’s anecdote or two. And I’d be remiss to not call out the cheese cart, which could easily be considered life-changing, although certainly not for the faint of heart. Accessible from Paris, Dijon, Lyon, and nearby Beaune, Como Le Montrachet is an epicure’s sanctuary, and an unpretentious one at that (you certainly don’t need to be a wine expert to feel welcomed here). And in true Como fashion, each of the hotel’s common areas and guest rooms are directly inspired by the surrounding environment — a theme that defines Le Montrachet’s culinary program in a holistic harnessing of terroir. From $377/night. Accessible hotel. — Céline Bossart

Eliamos Villas Hotel & Spa, Kefalonia, Greece

Covertly nestled on a cypress-clad hillside on Kefalonia island, this unpretentious, all-villa hotel in a profoundly soothing setting is a rare find on Greece’s Ionian Sea. Eliamos Villas Hotel & Spa was born out of a love for the sprawling, fertile isle shared by London-based interior architect and designer Maike Gruna and her Greek-Australian husband with Kefalonian roots. Gruna crafted 12 minimalist, honey-hued stone villas that meld inconspicuously with surrounding olive groves. The three-bedroom sea-view villa, framed by beamed timber ceilings and dressed in neutral tones, stands out as Eliamos’ premium offering — expansive terrace included. En suite bathrooms feature walk-in showers, matte earthenware sinks, and soul-grounding pale gray concrete floors. Beside Villa 103’s private saltwater infinity pool, I sunk into a plush sunbed and tuned into soporific island time as distant sailboats floated on electric, indigo waters. At the exceptional alfresco restaurant, chef Sokratis Maligkanis turns out creative, seasonal Mediterranean comfort fare amid a riot of pink and violet wildflowers and aromatic herbs like sage and rosemary. He sources hyperlocal raw materials like forest mushrooms foraged from looming Mount Ainos for luscious risotto. Ripe summer peaches are marinated and laced with EVOO, making for a sweet alternative to classic tomato salad. Foodies, take note — only guests can dine here. For the fitness-minded, there’s a communal lap pool and an all-wood outdoor gym where yoga classes are also held. Hop on a complimentary e-bike to explore nearby beaches or rent a motorboat and reach isolated coves. To completely unwind, book an in-villa massage or reflexology treatment. From $700/night. — Helen Iatrou

Estelle Manor, Oxfordshire, England

Don’t let the stately Jacobean facade fool you: There’s nothing stuffy about Estelle Manor, a 60-acre estate in the green pastures of Oxfordshire, about an hour northwest of central London. A country offshoot of the U.K. capital’s private club Maison Estelle, the resort is all Roaring Twenties, devil-may-care razzle-dazzle. It all feels cinematic and delightfully British, including the way the house car — a Land Rover, naturally — clatters over the pebbles of the tree-lined drive and the cheery apricot glow of the fire that seems to flicker in sync with the DJ. The 108 guest rooms are outfitted in a flamboyantly aristocratic style: tasseled pillows, faded kilim fabrics, four-poster beds, and lacquered mini-bars crammed with everything from elderflower kombucha to collagen eye patches. Amenities include a gym, a co-working space, a chic boutique, and three good restaurants: the Billiards Room, a buzzy Chinese venue; the Glasshouse, which serves heritage vegetables and Cotswolds chicken; and the Brasserie, with seasonal favorites like Oxford-cheddar soufflé and Alaskan king crab. From $500/night. ​Accessible hotel. — Nicole Trilivas

Four Seasons Resort Peninsula Papagayo, Costa Rica

The Four Seasons Resort Peninsula Papagayo, originally opened in 2004, got a major update that finished at the end of 2023, including an expanded kids’ club, a reimagined, adults-only, infinity-edge pool with cabanas and chairs for rental, and a spectacular beach club. I was particularly fond of the new Virador Beach Club, which invites you in with its neutral palette and amazing Mediterranean eats. (The labneh and moussaka were two of my favorite noshes, but the whole menu, orchestrated by chef Khaled Natour, offers something truly different on the Gold Coast.) The property also has a new wellness shala, basically a serene tree house hovering over the resort and gazing out toward the water. The architectural marvel perfectly blends with its environment, and I found it immediately relaxed me before my sound-healing session, in which the vibration of gongs and sound bowls lulled me into a trance. Next, I visited the separate spa building for a Tsuru Cacao Ancestral Ritual before retiring to the hydrotherapy pools. The property is sprawling, at 120 acres, which you can explore on foot or e-bike, and the activity roster is impressive — golf on the 18-hole Arnold Palmer–designed green, local rum tastings, and surfing lessons are all on offer. Whether you venture out to the waves on a standard board or get a lesson on the new eFoil surfboard that’ll have you floating above the water, it’s all about pura vida. From $1,200/night. Accessible hotel. — Samantha Leal

Gran Hotel Mas d'en Bruno, Priorat, Spain

Located in Tarragona, a province roughly an hour-and-a-half outside of Barcelona, Gran Hotel Mas d’en Bruno is set between hilltop villages, undulating country roads, and the Siurana River. On arrival guests pass through rows of Grenache grapes before being welcomed into a 500-year-old building, complete with arched windows and terra-cotta rooftops. Consider the 24 rooms to be siblings; some have soaking-tubs, others fireplaces. All the marble, from the coffee tables to the Catalonia-sourced alabaster lamps, hails from Spain. Organic shapes echo throughout the hotel, which comprises the main house (or masia) and the separate atelier annex, which holds a few of the guest rooms and sits along miles of vines owned by winery Clos de L’Obac. The rounded edges of the bed headboards and wood accents seamlessly merge with exterior features such as terraces or balconies. Once the former site of an olive press, the spa offers a single treatment room, as well as a hot tub and a stone-walled soaking pool. The restaurant, which has views of the property’s swimming pool and proprietary vineyards, transforms from morning to night. During the day, enjoy lunch at Tarraco, which combines Mediterranean and Italian fare, and after sunset try the tasting menu with local wine pairings at Vinum (à la carte offerings are also available). Arrange for a rock-climbing or hiking excursion in Serra de Montsant Natural Park or opt for a bike ride through the region (four electric bikes are complimentary). From $450/night. Accessible hotel. – Alexandra Cheney

Highland Base Kerlingarfjöll, Iceland

Iceland is famous for Ring Road, the 820-mile route circling the island, but tucked in the center of the country is a remote region known as the Highlands. It’s hard to access, with only a few unpaved roads, and in the winter, you must be driven there by a guide. Now, at the edge of the Kerlingarfjöll mountain range, a new hotel — Highland Base — is letting travelers post up in comfort. “We're basically putting a destination here in the middle of the island,” Magnús Orri Marínarson Schram, Highland Base’s general manager, told T+L. The journey here typically takes four hours from Reykjavík, but mine took six due to unpredictable weather — and the destination was worth every minute of the journey. Highland Base has 46 hotel rooms, six one-bedroom private lodges, seven huts, and a campsite. My room had all the luxe amenities I could ask for, but didn’t feel too out of place in the middle of nature thanks to the earthy tones that match the exterior landscape. The underground passageway connecting the hotel rooms to the main building was a nice touch for guests (read: me) who didn’t want to face the outdoor elements before every meal. The menu featured hearty, seasonal dishes like mushroom soup made with coconut cream; Icelandic lamb soup with rutabaga and potatoes; and pan-fried Arctic char. But the real gem is the daily waffle bar, which is a touching tribute to the site’s past: It used to be a ski school that served waffles to kids after their lessons. Opening this year is a sauna and three geothermal pools with water sourced from the nearby hot springs; Kerlingarfjöll has the third-largest geothermal area in all of Iceland. From $430/night. Accessible hotel. — Susmita Baral

Hotel La Palma, Capri, Italy

Expectations were high when the prestigious Oetker Collection — the brand behind legendary properties like the Hotel du Cap-Eden-Roc on the French Riviera and The Lanesborough in London — took over Capri’s most historic hotel just steps from the famed Piazzetta. Originally opened in 1822 as the Locanda Pagano, the new design draws on this rich heritage, with ceiling frescoes in the lobby and neoclassical furniture. The color palette consists of varying shades of aquamarine, from the striped lounge chairs by the pool to the upholstery in the 50 rooms and suites, as if the hues of the Mediterranean on a bright summer day were used to decorate the space. Acclaimed chef Gennaro Esposito opened a namesake restaurant at La Palma serving simple coastal cuisine like zucchini tartare and sole meunière. The ground-floor bar and the rooftop restaurant, Bianca, are a bit more casual — by Capri standards, anyway — and provide the perfect spot for a pre-dinner spritz. But the hotel’s secret weapon is the beach club, Da Gioia, occupying a prime position in Marina Piccola. Anyone can book a table for a lazy lunch of caprese salad and lobster linguini on the deck overlooking the sea, but only hotel guests can use the lounge chairs on the pebble beach. After a day in the sun, visit the spa for a facial, using skincare products by Tata Harper and Augustinus Bader, before freshening up for dinner. From $1,028/night. — Laura Itzkowitz

KuKaya Lodge by The Bushcamp Company, South Luangwa National Park, Zambia

At KuKaya, the latest lodge from safari outfitter The Bushcamp Company, just a few miles from the main entrance to Zambia’s South Luangwa National Park, guests choose their own adventure. I had my pick of private game drives day or night, or thrilling walking safaris. Each of the lodge’s six thatched-roof tents comes with luxurious interiors, plush bedding, separate living areas, full kitchens, and glass walls that open completely for indoor-outdoor living and wildlife viewing opportunities. There’s ample outdoor space, too, and every tent has a fire pit and private plunge pool, so you can enjoy the scenery in total solitude. I found my solitude was only interrupted by vervet monkeys giving me a mile-long stare from the trees above, a tower of giraffes walking to the water’s edge, a pride of lions stalking their prey, and endangered African wild dogs playing along the riverbed just a few feet away. Each night, guests are invited to dine at KuKaya’s outdoor restaurant, where they’re served an astonishing meal of fruits and vegetables grown at Bushcamp’s private garden, fish caught in the river just down the street, and even local mango dried on-site, ensuring the lowest carbon footprint possible. Just be sure to close the door to your outdoor shower before you leave; the monkeys really are just waiting to ransack your room. From $590 per person per night. — Stacey Leasca

Mandarin Oriental, Costa Navarino, Greece

They say breakfast is the best part of the day (and many a hotel stay). At the Mandarin Oriental Costa Navarino, they are right: smiling waiters in relaxed linens bring you a ginger kombucha shot and warm pastries while you ponder whether to order the Peloponnesian porridge made with trahanas (fermented wheat with goat’s milk) or the Greek-style eggs Florentine with spanakopita stuffing and feta dill hollandaise. Before you’ve made up your mind, you’re presented with the paramana, a tray of dainty sweet and savory dishes that changes daily. Almost everything is sourced within a 50-mile radius of the resort, from the sheep’s milk yogurt and honeycomb to the organic tomatoes drizzled with extra virgin olive oil. With some fifteen million olive trees, the region of Messenia (a 3.5-hour drive from Athens) is the agricultural heartland of the Peloponnese and home to a rare trove of ancient ruins. Greece’s first Mandarin Oriental pays homage to the abundance of local products and artisans, as well as the country’s myths and legends: There are olive oil tastings, textiles inspired by folk costumes, electric bikes for exploring the Gialova lagoon — a rich habitat for migrating birds — and boat trips to pay homage to the heroes of the battle of Navarino, which took place on the placid bay that is visible from every sun-drenched suite and villa of the 99-key resort. The curvy, glass-fronted buildings are embedded in the hillside and enveloped by greenery, creating a sense of space and openness. It requires serious willpower to venture out when there’s Ormos Beach Club, a sexy swim-up pool bar for slushie cocktails; Pizza Sapienza, an okamase pizza bar that will change your relationship with carbs forever; an indoor-outdoor lap pool that seems to float between sea and sky, and a serene spa that blends Eastern and Mediterranean botanical remedies. From $1,095/night. Accessible hotel. — Rachel Howard

Maroma, A Belmond Hotel, Riviera Maya, Mexico

Mexican architect Jose Luis Moreno was scouting for a home by plane when he first saw the 200-acre piece of land that would eventually become Maroma, the Riviera Maya’s first luxury resort, which opened in 1995. By 2021, the white stucco property, by then part of the Belmond group, was ready for a glow-up. After a two-year closure and $45 million design overhaul by London-based Tara Bernerd & Partners, Maroma now fully channels the joy of Mexico. Some 700,000 clay tiles were sourced from Jalisco for the 72 rooms and suites, but strategic pops of yellow — on an umbrella by the saltwater pool or woven into loaner guest caftans by female artisans in Chiapas — are what caught my eye. Chef Curtis Stone crafts a menu of fire-roasted meats and seafood at Woodend, while at Casa Mayor, executive chef Daniel Camacho sources 90 percent of his ingredients from within Mexico, including surprises such as a regional coffee of the day. (I loved the beans from Veracruz.) The electric-white beach is still the main draw, but when you need a break from the sunshine, a small-batch tequila and raicilla tasting in the private cantina awaits. From $1,095/night.​ Accessible hotel. — Jacqueline Gifford

Nay Palad Hideaway, Siargao Island, Philippines

This resort on the soft sands of Siargao Island, a 90-minute flight from Manila, has been reborn. It used to be Dedon Island, an upscale tropical hotel from the owners of outdoor furniture company Dedon, until 2021’s Typhoon Odette all but leveled the property. In June 2023 it rose again, as Nay Palad Hideaway. You can expect warm, thoughtful service, and the resort staff can arrange activities, like island-hopping yacht excursions and picnic lunches under coconut trees, that are just right for jealousy-inducing selfies. But you should take time to enjoy the comfort and charm of your villa, too. Whether you’re staying in a tucked-away garden unit surrounded by sweet-smelling spider lilies or hiding out with your crew in the three-bedroom Perlah Villa, these spacious dwellings are sanctuaries in themselves. Most of the furniture was made by artisans from Siargao and evokes the easy-breezy vibe of island life: oversize wooden headboards carved with jungle motifs, woven loveseats that swing from the ceiling, and baskets in the shape of crabs. In addition to these quirky details, however, what elevates the 10 pointy-roofed villas is their size — each has indoor and outdoor showers, a private patio large enough for yoga sessions, and a secret loft space that can act as a separate lounge or extra bedroom. From $1,780/night.​ — Chadner Navarro

One&Only One Za’abeel, Dubai

In Dubai, change is intentional — and the opening of One&Only One Za’abeel, the One&Only Resorts brand’s first hotel in the heart of a major city, is no exception. In the affluent Za’abeel district, the hotel is connected to an adjoining tower by the world’s longest cantilever, the 750-foot-long Link, a concept by Japanese architecture firm Nikken Sekkei that hovers more than 300 feet above the ground. Inside, the resort vibe is brought to life by noted Aman designer Jean-Michel Gathy, with a soothing color palette and rich textures that pay homage to the country’s desert landscapes. The 229 rooms and suites continue the elegance with sand, taupe, and gold tones, marble floors, and carpets so soft you’d sleep on them if there wasn’t already a plush, king-size bed calling your name. Floor-to-ceiling windows draw your eyes to the horizon over Old Dubai or the futuristic skyline of Downtown Dubai, depending on your room. Relaxation is built into the resort’s ethos, with a three-floor spa, the Longevity Hub by Clinique La Prairie. I enjoyed a 90-minute Longevity Path to Detox treatment, a three-step process that involves phytotherapy and hydrotherapy. But where the intentionality behind One&Only One Za’abeel shines is in its cuisine. In step with Dubai’s plans to become a major culinary destination, the resort offers 11 exceptional restaurants and six chefs known for their Michelin-starred restaurants (chef Anne-Sophie Pic of London’s La Dame De Pic, for example). From the inventive street food at StreetXO by chef Dabiz Muñoz (try the paella pollo and caviar) to the interactive Andaliman, where dishes like the Jimbaran-style grilled red snapper are prepared tableside, each restaurant feels like a destination in its own right. Even indecisive eaters will find a home at the upscale food hall, Arrazuna, where sampling everything is expected. To wind down, grab a sunbed at Tapasake Pool Club, take a dip in the 393-foot-long infinity pool, the longest in the UAE, and watch the sunset. From $835/night. Accessible hotel. — Danielle Pointdujour

Silversands Beach House, Grenada

Just three minutes from the airport — and steps from Portici Beach — the latest from luxury hospitality brand Silversands is a 28-room resort with hillside rooms offering panoramic views and canopied beachfront suites that almost touch the surf. All are designed with relaxing neutral tones, artwork handpicked by the property’s Egyptian developer, Naguib Sawiris, and floor-to-ceiling windows and doors that lead to expansive terraces or decks. The restaurant, Azzurro, blends Caribbean and Mediterranean cuisines in dishes like pasta topped with coconut-​and-panko-crusted shrimp and island-inspired sorbets. There are three more restaurants for guests to enjoy, as well as the longest pool in the Caribbean, at the bigger Silversands Grand Anse, 15 minutes away via Mercedes-Benz shuttle. From $700/night. ​Accessible hotel. — Danielle Pointdujour

Silvestre Nosara Hotel & Residences, Costa Rica

If there is a formula for building a hotel that immediately makes you feel at home, Chris Ingham Brooke and Ilya Korolev, the owners of Costa Rica's newest boutique stay, Silvestre Nosara, have nailed it. Maybe it's because the nine-key property is also where Brooke and his family live, or perhaps it's because every single detail of the spacious residences was executed with the utmost consideration for the comfort and privacy of families. Each apartment-like residence has two bedrooms and two en suite bathrooms, plus floor-to-ceiling French doors that open to patios or balconies. The ground-level residences feature lush private gardens with saunas and cold-plunge bathtubs. The kitchens come with fully stocked refrigerators, and if you run out of something, the concierge team is happy to run out and get it from a nearby organic food store. Guests can head to the two-level rooftop for breakfast; the roof is also where you'll find the hotel's infinity pool and cabanas, surrounded by a canopy of trees providing shade from the ground. Naturally, if you've come all the way to Nosara with your family, you're probably here to soak up the sun and catch a few waves. So grab a complimentary board from the hotel's surf school and head straight down the hotel’s jungle path to the famous Playa Guiones, just five minutes away. From $960/night, with a three-night minimum. — Dobrina Zhekova

Six Senses Crans-Montana, Switzerland

Imagine you took a quiet, sleek spa with darkened windows and hushed hallways and deposited it onto a Swiss mountainside in an old ski town in the most skiable part of the Valais region, and you get the idea behind Six Senses Crans-Montana. In a town that still feels ripped from a 1987 calendar (in a good way!), the property is like a portal to the future that you can ski right into — or out of. And when you enter that portal from the cold slopes, a “ski concierge” will be waiting to rush your gear into a warm room to dry before it’s delivered to you again on your way out in the morning. My favorite parts of the 45 room-resort were the views of the Alps and the huge soaking tub in my room. Byakko, a lacquered jewel box of a Japanese restaurant on the second floor, serves sushi and other dishes not quite local to the Rhône Valley. The more woodsy Wild Cabin, on the first floor, is where you can have your smoothies for breakfast, pizzas at lunchtime, or game-heavy dinners. A local charcuterie and cheese course is served every evening in the lobby bar. But the pièce de résistance is the spa, a steamy subterranean waterworks with hot tubs and cold plunges, two full-size pools, and toasty massage rooms. From $1,090/night. Accessible hotel. — Devin Friedman

Son Bunyola Hotel & Villas, Mallorca, Spain

A stay at this sprawling property on Mallorca’s sunbaked western coast feels like a visit to a billionaire’s home, and in a sense, it is. Son Bunyola is the newest in Richard Branson’s Virgin Limited Edition hotel collection. The centerpiece of the 1,300-acre plot is a 16th-century manor, which houses 26 rooms and suites. There are also three multi-bedroom villas, one of which is built into a defense tower that dates back to the 13th century. The design team managed to make these storied structures feel like a home away from home. The result is an exclusive Mediterranean hideaway where guests spend their days sunning on yachts, sipping Mallorcan wines, and indulging in ancient Moroccan rituals at the spa. Nights are filled with seven-course tasting menus and starry views. It’s an adult playground, and that’s by design. Thankfully, when you check out, you can take the handmade espadrilles in your room with you, to continue the relaxation at home. From $703/night.​ Accessible hotel. — Jennifer Bradley Franklin

The St. Regis Kanai Resort, Riviera Maya, Mexico

While all of the five-star service and amenities associated with The St. Regis brand are here (including the acclaimed 24-hour butler service and the nightly Champagne sabering), this Riviera Maya, Mexico, resort presents a significant break from tradition. About 40 minutes from Cancun, in the gated Kanai community, is an airy, architectural marvel that makes the most of its stunning natural setting — while still protecting it. The curved, overlapping circular design by Mexican architectural firm Edmonds International was inspired by the stellar constellation Pleiades. It reminded me of a bright-white UFO, gently hovering over lush green vegetation. Yes, it hovers: To achieve a minimal footprint, the entire resort is set on stilts above the surrounding mangroves, which bleed into the adjacent 620-acre Sian Ka’an Biosphere Reserve, a UNESCO World Heritage Site. The view from my sleek, spacious room looked out on the mangroves, with the smooth, white-sand beach and cerulean water beyond. The 143 rooms and suites (all with patios and many with private infinity pools) feature locally inspired details like green marble sinks nodding to Mexico’s cenotes, ceramic light pendants that evoke the stars above, and wood-carved headboards reminiscent of ancient Maya textiles. When I tired of the beach, I moved between the two pools, the spa with its hydrotherapy circuit, the well-curated boutique filled with Mexican-crafted creations, and the hotel’s eight bars and restaurants. I especially loved escaping to the library when I needed a break from the hot sun, sampling the Maya cacao and teas on offer. From $1,099/night. Accessible hotel. — Devorah Lev-Tov

Todos Santos Boutique Hotel, Mexico

During the pandemic, a media-shy Mexican family of shoe tycoons visited Todos Santos, the enchanting oasis an hour up the coast from Los Cabos, and bought a cobweb-collecting lodge housed in the historic villa of a 19th-century sugarcane baron (as one does). With zero hospitality experience but a keen eye for design, the optimistic hoteliers renovated extensively and opened the Todos Santos Boutique Hotel in January, giving the building the thoughtful, exquisite inn its handsome Spanish Colonial–style bones deserve. Potted palms nearly skim the black coffered ceilings in the open-air lobby, where twin stone staircases cascade down to the pool, sunken like some chic little lagoon where tasseled khaki umbrellas have sprouted along the edges like mushrooms. The lush landscaping and surrounding brickwork — including a new-build casita housing four suites and upping the existing room total to 10 — give the space the cloistered vibe of a Mexican riad. With checkerboard marble floors in the lobby, a gold-framed art collection, impeccable woodwork covering La Copa bar, and emerald-tiled bathrooms, every new material feels considered and luxurious. Every preserved element feels historically purposeful, even the bullet holes peppering the foyer walls from a long-ago gunfight. Honestly, who wouldn’t kill for this property? From $796/night. — Adam Erace

Umana Bali, LXR Hotels & Resorts, Indonesia

Skirting the edge of a cliff above Bali’s southernmost point sits Hilton brand LXR’s newest resort: the 72-villa Umana Bali. On an island where resorts are clustered in major tourist centers like Seminyak, Nusa Dua, and Jimbaran, LXR’s first resort in Southeast Asia is refreshingly off the beaten path in the village of Ungasan. The resort’s Balinese pride is on full display, starting from the traditional welcome ceremony that greeted me on arrival and continuing with the property’s terraced layout (a nod to Bali’s iconic tiered rice fields) and the jewel-box of local desserts in all colors of the rainbow at breakfast. Each of Umana’s one-, two- and three-room villas encircle their own massive infinity pools, with access directly from the primary bedroom (and a secret path to a tropical outdoor shower). Inside, villas are studded with touches from Bali designers like Kevala Ceramics and locally made sandals, beach bags, and sun hats for use during a stay. These local accents are complemented by top-of-the-line amenities like Sonos speakers and Toto Washlet toilets. I grabbed a sun hat while taking advantage of the hotel’s easy access to Melasti Beach, which has, in my opinion, some of the clearest water in Bali. During my stay, the Umana staff made everything on my Bali wish list happen: I enjoyed a morning village walk through the local market and past the temples at Ungasan, participated in a private sound healing session in the resort’s beautiful spa, and felt totally catered to when I brought up my pregnancy-related dietary restrictions. Whether I ate on-site at Commune or Oliverra, or indulged in an in-villa breakfast, I never had to mention a specific restriction twice. From $750/night. Accessible hotel. — Elspeth Velten

Vermelho, Alentejo, Portugal

While today, few travelers can point to the tiny village of Melides on a map, that could soon change with the opening of Vermelho, the first hotel from legendary shoe designer Christian Louboutin. Portuguese architect Madalena Caiado made the property look like the centuries-old monasteries found throughout the region; Louboutin, the king of red-lacquered soles, selected every eye-catching interior detail. Opulent carpets? Yes. A chandelier shaped like a celestial sea urchin? Absolutely. An installation of 100 ceramic bird heads by the artist Elisabeth Lincot? You bet. Many pieces were pulled from Louboutin’s personal collection, including vintage prints and intricately designed textiles. Vermelho’s centerpiece is a cocktail lounge with an ornate silverwork bar made by Sevillian jeweler Orfebre Villareal. The restaurant, Xtian, serves classic Portuguese dishes with international flavors. Each of the 13 rooms and suites has a different look, but all come with enormous tiled tubs and colorful Frette robes. Outdoors, noted landscape designer Louis Benech has added peaceful gardens and a heated natural swimming pool. From $322/night. ​​Accessible hotel. — Lindsay Cohn

Wilderness Usawa Serengeti, Tanzania

The main attraction of virtually any Serengeti safari is invariably the great migration, the 1,200-mile mass journey of more than 2 million wildebeest and zebra each year. Chasing that magnificent natural spectacle is especially thrilling at Usawa, a new roving camp from luxury safari company Wilderness, which migrates along with the animals, following the herds across nine sites in Tanzania’s Serengeti National Park. The camp starts the year in the southern part of Serengeti National Park, in Kusini (where the calving season runs from January to March), and makes it all the way to Bologonja in the north (where wildlife famously crosses the Mara River). Each of the camps is identical, with six canvas-wrapped guest tents featuring king-size beds, all-natural skin care products, and colorful decor like woven blankets and upcycled glassware — all handmade by Tanzanian artisans. Usawa, which means “balance” in Swahili, is also fully off-grid, operating via a combination of solar panels, portable sewage tanks, and mobile batteries. The light footprint means wildlife is never disturbed as camps are manually erected and deconstructed, making game drive–worthy sightings possible even from your tent — and leaving no trace behind once Wilderness packs up and moves to the next location. Sustainability plays a part in the culinary offerings as well, with elevated traditional recipes like creamy mtori plantain soup and spicy curry showcasing fresh veggies and meat from Tanzania’s robust farming communities. Most satisfying of all at Usawa, however, is the chance to see one of nature’s greatest phenomena up-close, year-round: dramatic Mara River crossings by the thousands, big cats and other predators in action, and the birth of hundreds of calves in a single day. From $950 per person per night, with a minimum two-night stay. — Jackie Caradonio